this post was submitted on 24 May 2025
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[–] ICastFist@programming.dev 4 points 2 weeks ago (2 children)

Beets, on the other hand, are iron rich (but taste horrible in my opinion)

[–] HeyThisIsntTheYMCA@lemmy.world 3 points 2 weeks ago (1 children)

There's a Lebanese place near here with pickled beets and olives and other various pickles instead of a loaf of bread with your meal. I love them.

[–] RebekahWSD@lemmy.world 2 points 2 weeks ago

Pickling makes food better!

I might just like vinegar!

[–] dejected_warp_core@lemmy.world 1 points 2 weeks ago

IMO, they're much better pickled. Also the greens are edible and have a much more conventional "slightly bitter green vegetable" taste.