I love adding black olives or banana peppers to pizza along with a meat (usually pepperoni or meatball). Banana peppers specifically give it the contrasting flavor that I think people like from adding pineapple to a pizza, but without being so pineapple.
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My personal favorite is pineapple, mushroom, and jalapeño. Sweet, savory, and a dash of spiciness. Then I’ll usually add some dried scotch bonnet flakes if I’m eating at home because I’m a fiend for spice and scotch bonnets are delicious
I order the vegetarian pizza because I like all the vegetables but then I add two toppings of meat because I like meat.
My absolute favorite pizza is: white pizza (no red sauce), mozz of course, shrimp, bacon, spinach, and some fresh garlic, preferably sliced and roasted. All on a thin New Haven style crust. If you’re ever in New Haven and go to BAR, it will be an incredible pizza.
Arugula and prosciutto, lightly drizzled with hot honey
My ideal trifecta - fresh tomatoes, green olives, pepperoni
Salami, really thin slices or diced summer suasage.
chocolate. I kid you not, it tasted just awesome. Was a limited edition unfortunately.
Either kalamata or green olives. I like green olives with pepperoni, kalamata usually by themselves.
Another all-timer is anchovies + mushroom. It's basically a fish stew if done the right way
Pineapple with red onion, black olives, and jalapeños
Spicy beef
Pepperoni, pineapple, and red onion is my go to.
Cream cheese and black olives 👌oh so good
I have two go-to combos that never fail me:
- bacon and pineapple
- pepperoni and bananna peppers
Both are also fire as hell with Tajín, more specifically the former.
avacado