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Muscles made from cow cells could make lab-grown burgers better (ethz.ch)

submitted 3 days ago by Pro@mander.xyz to c/science@mander.xyz

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[–] Not_mikey@lemmy.dbzer0.com 6 points 3 days ago

This still seems far from a steak, what they've made seems more akin to coarser ground meat whereas the single cell stuff they make in bioreactors is more of a paste that theyll add some sort of filler to to give it structure. Still an upgrade but it remains to be seen whether it will scale.

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