this post was submitted on 14 Apr 2025
446 points (98.9% liked)
Data is Beautiful
1774 readers
40 users here now
Be respectful
founded 9 months ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
The fuck? From the Cheddar I'm not surprised since is pure fat and all but what kind of Mozarella you have that is cheaper than a ricotta and a Honda Civic? WTF you put on the thing?
Depends which mozzarella they used but it seems about right. Over here I can buy a pound of real mozzarella from buffalo milk for 10€. If it's cow's milk, it drops to 3-4€. Same if it's the dry, shredded kind. And since it's not a protected thingy like champagne, you can make it anywhere, no need to bring it from Italy. It shouldn't be more expensive in the states