this post was submitted on 17 Mar 2025
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What foods should have a "best after" date? (lemm.ee)
submitted 3 months ago by kabi@lemm.ee to c/ask@lemm.ee
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e.g.: fridge-cold fried chicken: "day after cooking"

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[–] heavydust@sh.itjust.works 3 points 3 months ago

Sardines. You can keep them one or two years after buying them and they’re supposedly better. At least that’s what some restaurants do.

You can also buy 4 years old cans, but they can be expensive.