this post was submitted on 25 Oct 2023
43 points (95.7% liked)

Korean Food

268 readers
1 users here now

Lemmy

Welcome to Korean Food, a community for discussing all things related to Korean Cuisine! We want this to be a place for members to feel safe to discuss and share everything they love about making and eating Korean food. Please feel free to take part and help our community grow!


Other Cooking Communities:

!cooking@lemmy.world - A general communty about all things cooking.

!bbq@lemmy.world - Lemmy.world's home for BBQ.

!foodporn@lemmy.world - Showcasing the best cooking creations.

!sousvide@lemmy.world - All about sous vide precision cooking.


While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/

  1. Posts or comments that are homophobic, transphobic, racist, sexist, ableist, or advocating violence will be removed.
  2. Be civil: disagreements happen, but that doesn’t provide the right to personally insult others.
  3. Spam, self promotion, trolling, and bots are not allowed
  4. Shitposts and memes are allowed until they prove to be a problem.

Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.

founded 2 years ago
MODERATORS
 

I also have some heavenly sauce and a few chicken strips (gojujang/garlic flavored). My lunch tomorrow is gonna make people jealous as F.

top 10 comments
sorted by: hot top controversial new old
[–] TheGiantKorean@lemmy.world 5 points 2 years ago (1 children)

One of my favorite dishes right there.

[–] TvanBuuren 4 points 1 year ago (1 children)

Same here.

No matter the shit day I had: when I come home and smell those very specific smells? I just start grinning like a fool in love.

[–] canthidium@lemmy.world 2 points 1 year ago (1 children)

It's the best and so simple. Just throw a bunch of shit in a bowl over rice, and it's delicious.

[–] TvanBuuren 2 points 1 year ago (1 children)

Actually, the veggies are all shortly boiled and seasoned as well. It makes such a delicate rich flavor, it's amazing.

The wifey even got compliments from the Korean ambassador in the Netherlands for her dish.

[–] canthidium@lemmy.world 2 points 1 year ago (1 children)

Oh I know lol. I'm Korean. I was just saying it's a simple dish to make and there's no one way to do it. It's always delicious!

[–] TvanBuuren 2 points 1 year ago (1 children)

It is ALWAYS good, you're right about that.

And to think this was the poor man's dish....

[–] canthidium@lemmy.world 2 points 1 year ago

It's funny how a lot of the "poor man's" food from history is so good or has even become a luxury dish. Like lobster.

[–] Winged_Hussar@lemmy.world 5 points 2 years ago (2 children)

I think Korean food is one of few that no matter the dish it makes my mouth water

[–] TvanBuuren 4 points 1 year ago
[–] canthidium@lemmy.world 2 points 1 year ago

Hard agree!