this post was submitted on 07 Jan 2024
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[–] TheOakTree@beehaw.org 4 points 1 year ago (1 children)

Leave your mug in the freezer for a few minutes before you make the latte!

[–] bl_r@lemmy.dbzer0.com 4 points 1 year ago (2 children)

That sounds like a good idea, but I’m also worried about pulling a shot of hot espresso and shocking my beloved mug.

[–] TheOakTree@beehaw.org 4 points 1 year ago

This is a good consideration, glad you have the foresight to think of that. Wouldn't want your mug exploding before work!

[–] name_NULL111653@pawb.social 3 points 1 year ago

Get a metal barista pitcher, keep it in the freezer too. Add espresso, sugar if desired, frothed milk. Stir until cold, pour over ice in the cold mug. The perfect iced latte.