this post was submitted on 29 Jun 2025
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Lab-Grown Salmon Hits the Menu at an Oregon Restaurant as the FDA Greenlights the Cell-Cultured Product (www.smithsonianmag.com)
submitted 1 week ago by Sunshine@lemmy.ca to c/vegan@slrpnk.net
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[–] sharkfucker420@lemmy.ml 7 points 1 week ago* (last edited 1 week ago)

Holy hell I am like a 30 minute tram ride away from this. Will definitely give it a shot when I can. I am not used to things being this close lmao