The biggest requirement is the starter. After that, you really just need a bowl to mix and proof the dough, and a baking sheet or stone to cook on. Dutch ovens, proofing baskets, lames, etc are nice to have, but not necessary to make great bread.
DredPyr8Roberts
joined 1 year ago
The camping episode.
I doubt there will be meaningful elections in two years, but we can hope.
Pomegranate Cocktail, I have a pomegranate tree, and this is my favorite way to consume them. My recipe: 2 oz Bourbon ½ oz Triple Sec ½ oz Maple Syrup 4 oz Pomegranate Juice
Roaches Georg has a serious problem! For the uninformed: https://en.m.wikipedia.org/wiki/Spiders_Georg
The only thing keeping them running is the NFL.
Least favorite holiday punch flavor /s
I like the idea of using this as a brining bucket, it should keep cold for a couple of days.
..."and some of them even like you."
I have also done the opposite, skipping places and avoiding fights because it was easier to do. Reach the first boss only to get completely annihilated.
A good idea, but what came to mind: You enter a small well lit cave. The walls have assorted moccasins, chopines, poulaines, and other footware spiked to them. A goblin in a colored shirt runs out and greets you in a croaking voice. "What can I help you with today?"
My philosophy is that I need a job, but I don't need this job. Its great to see people quit working for companies treating employees poorly.
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No, there are lots of ways to make the bread more or less tangy. Feed your starter with bread flour instead of whole grains will reduce the acid for you. You can also increase the amount of starter in a recipe to reduce proof time, and proof at room temp.